Japanese Knife, Hirosho, Chinese Style

Also known as a Chinese chef's knife, they're versatile and great for cutting up fruits and vegetables, mincing herbs, and slicing boneless meats. Not recommend cut through bones.

• Approx. 11"(full length) x 3.5" / Blade length: 7"
• Made in Japan
  
• Material: Stainless, natural wood
• Product # HIR25
• Code: NWS